Cooking TV Recipes

Award Winning Peaches and Cream Pie

Posted on January 13, 2020 by The Chef

I am always asked for the recipe when I take this anywhere. Plus I won 5 blue ribbons and Best Pie of Show for this pie. It’s a great pie. Continue Reading →

Easy Tex-Mex Shepherd’s Pie

Posted on January 13, 2020 by The Chef

Shepherd’s pie just got easier. This comfort dish takes advantage of a few shortcuts that don’t lesson the flavor or quality of the meal, like refrigerated mashed potatoes and pico de gallo, so you can get dinner on the table fast. Make sure to brown your meat nicely, since it builds flavor. Substitute cheddar cheese for pepper jack, if you prefer it.

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PHILLY CHEESESTEAK STUFFED PORTOBELLO MUSHROOMS

Posted on January 13, 2020 by The Chef

It doesn’t get much better than a low-carb, Philly Cheesesteak Stuffed in a Portobello Mushroom! Steak and mushrooms work so well together, so why not make stuff them with this cheesy deliciousness!
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BA’s Best Coconut Cream Pie

Posted on January 9, 2020 by The Chef

Think of this like a Samoa cookie in pie form. It’s perfect with whipped cream on top, but if you want to use up the extra egg whites, make a marshmallow topping. Bonus: you can torch it, for even more drama. This is part of BA’s Best, a collection of our essential recipes.
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