Skip the oil and make these two-bite pressure cooker churros in just 30 minutes.
Here’s a light and airy dessert that I first tried in Ireland. When I got home, I made it for my kids, who loved to build their own with their favorite fruits. The whipped cream makes for icing on the cake! Continue Reading
This cake is easy and elegant and has only FOUR ingredients!
Chicken pot pie meets a loaded baked potato.
Some cakes stand on their own without icing. For this bright Rainbow Cake, use a little whipped cream to make fluffy clouds. Continue Reading
This is a fantastic brunch surprise that will thrill your guests!
Remember, cake is for life, not just for holidays. Treat yourself!
A big bite into a scrumptious s’more brings back sweet campfire memories. This fancy take on the classic treat is perfect for a fall meal and will be adored by young and old alike. Continue Reading
This is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and full of flavor. Warning, it is addictive. Continue Reading
For holiday parties and summer picnics, try these stuffed wonton cups with a Southwest-style chicken filling. You can freeze them, too. Just reheat after thawing. Continue Reading