A tropical, flavorful, alcoholic slush that packs a punch! Serve 2 scoops in a glass with lemon-lime soda. You’ll want to keep this one away from the kids! Continue Reading
Freezing fresh pineapple definitely makes the best impact flavor-wise in this piña colada recipe, but you can use 8 oz. frozen pineapple if you wish. This is part of BA’s Best, a collection of our essential recipes.
Blogger Ana Frias grew up in the desert, in Sonora, Mexico. She has very strong memories of buying raspados–Mexican-style snow cones–after school from the curbside vendor, and slurping them until her brothers would finally pick her up. To make the shaved ice, just whirl ice cubes in a food processor, 2 cups at a time, until the ice no longer makes a racket and looks like snow, with no lumps.
This version of the classic is gorgeously cheesy with a silky texture.
Boozy Rainbow Sherbet Punch
Berry Vodka Sunrise
It’s impossible to describe the heaven I entered while sipping my first taste of our Fluffer Nutter Shake.
This dessert isn’t just delicious — it’s simply DIVINE! And the best part is, it’s super easy to make!
Prepare to have your taste buds blown away, this Fluffer Nutter Shake is unlike anything you’ve ever experienced!
This apple pie smoothie is an easy way to treat yourself and pack some nutrients into your day.
These fruit vodka infusions are easy and so, so pretty. What a way to impress your guests!
Fall is here! Grab your crew and enjoy some Captain Cran-Apple Rum Punch.