You could face anything after this hearty breakfast of eggs, mushrooms and tomatoes fried with bacon and butter. Slices of Irish soda bread are grilled in the skillet and served on the side. Continue Reading
Cherry tomato quarters form the wings of these adorable little ladybugs dreamed up by our Test Kitchen. The delightful creatures are perched on crunchy crackers spread with a seasoned cream cheese mixture.
Sometimes we like to layer our lasagna with bechamel, sometimes we kick it up a notch like this Jalapeño popper mac and cheese lasagna.
Try adding a dollop of whipped cream and some caramel sauce. So good!
Substitute extra cream for rum in the sauce, if you prefer.
Restaurant-style breakfast sandwich at home! It’s quick, easy and delicious! The sliced avocado is what makes this sandwich pop and gives it a unique flavor. It is chock-full of protein, as well, so this sandwich will keep you full until lunchtime Continue Reading
How amazing is it that you can make this entire dinner in one pot?
When you need to feed a crowd at breakfast, there’s no easier way to do it than by pulling together this cinnamon roll casserole. Thanks to Pillsbury™ refrigerated cinnamon rolls, you’ll have this dish ready to pop in the oven with just 15 minutes of prep time.
Packed with juicy pineapple and just the right amount of coconut flakes.
Get the best flavors of your favorite cheeseburger—bacon, steak-seasoned ground beef and American cheese—all stuffed in a flaky, buttery biscuit for the tastiest grab-and-go meal you’ll make this week. Serve it with your favorite burger fixings like pickles, ketchup and mustard for an extra flavor punch! Continue Reading