White Chocolate & Berry Brownies

White Chocolate & Berry Brownies
Made with white chocolate and topped with mixed berries, make these brownies for someone berry special.
Cuisine: American
Recipe type: Dessert
  • ¾ cup butter, cubed
  • 2¼ cups sugar
  • 4 eggs, beaten
  • 10½ ounces white chocolate, melted
  • 2 cups flour
Berry sauce:
  • 3½ ounces mixed berries
  • 4 teaspoons sugar
  1. Preheat oven to 350 degrees. Grease and flour a square baking pan.
  2. In a saucepan over medium heat, add the berries and sugar. Cook until a sauce forms then set aside.
  3. In a mixing bowl, using a hand mixer, combine the butter and sugar. Mix in the beaten eggs, followed by the chocolate. Stir in the flour. Pour mixture into the prepared pan.
  4. Pour the berry sauce on top, and use a toothpick to swirl sauce through the batter.
  5. Bake for 20 minutes. Allow to cool, and cut into squares.

Watch the recipe video here:

White Chocolate & Berry Brownies

I'd rather be full of these brownies than emotions, thaaanks.Full Recipe: Tastemade Español

Posted by Tastemade on Wednesday, February 14, 2018