Main dish


Creamy Mac'n'Cheese is everyones dreamy comfort meal. This dish has a few extra bits to liven it up, it's super cheesy, creamy and packed with flavour. Tuscan Chicken Mac 'n' Cheese is a winner in our books!
Cuisine: American
Recipe type: Main dish
  • 4 chicken breasts
  • 1 tbsp oil
  • 1 tsp paprika
  • ½ tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tsp oil
  • ¼ cup chopped sundried tomatoes
  • 1 cup chopped mushrooms
  • 2 cloves garlic, minced
  • 1 onion, diced
  • 2 cups baby spinach
  • ½ cup wine
  • 2 cups cream
  • 1 cup chicken stock
  • 450g macaroni noodles, cooked
  • 1 cup Grated gruyere
  • 1 cup grated mozzarella
  • ½ cup grated parmesan
  • Salt and pepper to taste
  1. Coat the chicken breasts in the oil, paprika, Italian seasoning, and salt and pepper to taste.
  2. Heat a saucepan over medium heat. Sear chicken breasts on both sides until golden brown, about 4 minutes each side. Set aside covered under foil to keep warm.
  3. In the same pan, add 2 tsp oil. Cook mushrooms until softened. Add onions and garlic and sauté until softened.
  4. Pour in white wine, bring to a simmer and reduce it by half.
  5. Add sundried tomatoes, chicken stock, and cream. Bring to simmer. Stir in the spinach then cover will a lid and let simmer to thicken slightly.
  6. Season with salt and pepper. Add cheeses and stir to combine.
  7. Add macaroni noodles and stir to coat noodles. Add a splash of water if needed to .
  8. Serve in bowls topped with sliced chicken.
  9. Enjoy!

Watch the recipe video here:

Tuscan Chicken Mac 'n' Cheese

Tuscan Chicken Mac 'n' Cheese

Posted by Twisted on Friday, October 19, 2018