Oreo Brownie Ice Cream Sandwiches
Friends don't let friends eat this alone.
Author: The Chef
Cuisine: American
Recipe type: Dessert
Ingredients
Ice Cream
- 400ml thickened/whipping cream
- ½ cup powdered sugar
- 1 tsp vanilla
- 1 cup chopped Oreos
- 40g plain flour
- 40g cocoa
- 150g castor sugar
- 150g butter
- 150g chocolate
- 3 eggs
- 1 cup chopped Oreos
- 20 whole Oreos
Instructions
Ice Cream
- Add cream, sugar and vanilla to a large mixing bowl and whip on high speed until you reach stiff peaks. Add chopped Oreos and fold in.
- Place in a 8” x 8” cake pan and freeze overnight.
Brownies
- Preheat a fan forced oven to 175C (340F). Spray 30/20cm baking tray pan with non stick cooking spray and lay the bottom and sides with parchment paper. Set aside.
- Add butter and chocolate to a microwave safe bowl. Microwave for 20 seconds at a time and repeat until it becomes smooth.
- Add flour, eggs, sugar to a large mixing bowl and mix on low speed using the paddle attachment or a wooden spoon until everything is combined.
- Slowly add chocolate and butter mixture while mixing on low speed.
- Add chopped Oreos and fold in.
- Add batter to baking tin lined with baking paper. Add whole Oreos on top. Bake for 30 min or until a pick comes out with moist crumbs.
- Once the brownies have baked and cooled completely use a 3 inch round cookie butter to cut out 12 shapes from the brownies. I found placing a chopping board on top of your brownies and flipping them over on to the baking tray helps because you cut from the side without Oreos.
- Add a scoop of ice cream on top of one brownie cookie and then add another cookie on top and squish the ice cream.
Watch the recipe video here:
Friends don't let friends eat this alone.Taste for Yourself: taste.md/2KXKYHT
Posted by Tastemade on Friday, June 22, 2018
