Breakfast

Creamy Crab Delight Spring Rolls

Creamy Crab Delight Spring Rolls
These creamy spring rolls are delicious! Get all your information on Louis Kemp Crab Delights here, bit.ly
Author:
Cuisine: American
Recipe type: Breakfast
Ingredients
  • 8 ounces Louis Kemp Crab Delights, roughly chopped
  • 1½ teaspoons soy sauce
  • Small handful chives, minced
  • 8 ounces softened cream cheese
  • Wonton wrappers
  • Vegetable oil
Instructions
  1. Mix together Louis Kemp Crab Delights, soy sauce, chives, and cream cheese.
  2. On a wonton wrapper, place a teaspoon of crab mixture. Fold in the sides a ¼ of an inch. Wet the top edge of the wrapper with a bit of water. Then roll up the spring roll starting from the bottom. Press it gently to seal it at the top.
  3. Heat a couple of inches of oil up in a pan until it reaches 350ºF. Fry the spring rolls until golden brown. Drain on paper towels.
  4. Let cool, serve, and enjoy!

Watch the recipe video here:

Creamy Crab Delight Spring Rolls

Creamy Crab Delight Spring RollsThese creamy spring rolls are delicious! Get all your information on Louis Kemp Crab Delights here, http://bzfd.it/2Fz0Gp8

Posted by Tasty on Sunday, February 4, 2018