Main dish

Cilantro Lime Shrimp Tacos

Cilantro Lime Shrimp Tacos
The new way to Taco Tuesday 🌮
Author:
Cuisine: American
Recipe type: Main dish
Ingredients
  • FOR THE TACOS
  • Juice of 3 limes
  • 2 tbsp. freshly chopped cilantro, plus more for garnish
  • 2 garlic cloves, minced
  • ½ tsp. cumin
  • 1 tbsp. olive oil
  • Zest of 1 lime
  • Kosher salt
  • 1 lb. shrimp, peeled and deveined
  • 8 Tortillas, warmed, for serving
  • FOR THE CABBAGE SLAW
  • ¼ c. shredded green cabbage
  • ¼ c. cilantro
  • ¼ red onion, thinly sliced
  • ½ avocado, thinly sliced
  • Juice of 1 lime
  • 1 tbsp. olive oil
  • Kosher salt
  • FOR THE GARLIC-LIME MAYO
  • ⅓ c. Duke's Mayonnaise
  • 2 tbsp. hot sauce
  • Zest of 1 lime
  • ½ tsp. garlic powder
  • Kosher salt
Instructions
  1. In a large bowl, whisk together lime juice, cilantro, garlic, cumin, olive oil, lime zest and season with salt. Add shrimp and cover with plastic wrap. Let marinate 20 minutes in refrigerator.
  2. Make slaw: in a large bowl combine all slaw ingredients. Toss gently to combine and season with salt.
  3. Make garlic-lime mayo: in a medium bowl, combine all ingredients. Whisk and season with salt.
  4. Preheat grill or grill pan to medium heat. Grill shrimp until pink and opaque, about 3 minutes per side.
  5. Build tacos: add a scoop of slaw, a few shrimp, and a drizzle of the garlic-lime mayo to each taco. Garnish with cilantro and serve.

Watch the recipe video here:

How To Make Cilantro Lime Shrimp Tacos

Cilantro Lime Shrimp Tacos = Taco Tuesday just got SO much better 🙌Full recipe: http://dlsh.it/lL15BTQ

Posted by Delish on Monday, June 25, 2018