Chicken Cordon Bleu Casserole
This dish is so unique and delicious, your mind will be blown after just one bite! These flavors are something I wish I had come up with myself! But I didn’t, so I’ll just share the love! On top of this scrumptious casserole, it’s also crazy easy to make! The hardest part is the sauce, but also the easiest! I made this for a church function and it was seriously gone in no time! I also got asked for the recipe left and right. So here it is!
Author: The Chef
Cuisine: American
Recipe type: Main dish
Ingredients
- 5-6 CUPS Cooked chicken
- ½ lb Very thinly sliced deli-style honey ham, rough chopped
- ¼ lb Thin sliced baby Swiss cheese
Sauce:
- 4 Tbsp Butter
- 4 Tbsp Flour
- 3¼ CUPS Milk
- 2 Tbsp Fresh squeezed lemon juice
- 1 Tbsp Dijon mustard
- 1½ tsp Salt
- ½ tsp Paprika
- ¼ tsp Pepper
Topping:
- 1½ CUPS Panko bread crumbs
- 1½ tsp Crushed dried parsley
- Salt and pepper to taste
Instructions
- This dish is so unique and delicious, your mind will be blown after just one bite! These flavors are something I wish I had come up with myself! But I didn’t, so I’ll just share the love!
- On top of this scrumptious casserole, it’s also crazy easy to make! The hardest part is the sauce, but also the easiest!
- I made this for a church function and it was seriously gone in no time! I also got asked for the recipe left and right. So here it is!
Watch the recipe video here:
Chicken Cordon Bleu CasseroleFULL RECIPE: http://chopsecrets.com/chicken-cordon-bleu-casserole/
Posted by Chop Secrets on Monday, January 28, 2019
