Loaded BBQ Hot Dog

Loaded BBQ Hot Dog
Take your hot dog game to the next level with our Loaded BBQ Dog.
Author:
Cuisine: American
Recipe type: Main dish
Ingredients
BBQ Sauce
  • 1½ teaspoons paprika
  • 1½ teaspoons chili powder
  • ½ teaspoon cumin
  • ½ teaspoon cayenne pepper
  • 1 teaspoon salt
  • ⅔ cup ketchup
  • 3 tablespoons sugar
  • ¼ cup apple cider vinegar
Slaw
  • 2 carrots, shredded
  • ½ head green cabbage, shredded
  • ⅔ cup mayonnaise
  • 1 tablespoon sugar
  • 2 tablespoons apple cider vinegar
  • 2 teaspoons salt
  • 1 teaspoon pepper
Assembly
  • 1 pack of Ball Park® Bun Size Angus Beef hot dogs
  • Hot dog buns
  • 2 cups pulled pork
Instructions
Make BBQ sauce:
  1. Whisk all ingredients together in a sauce pot. Bring to a simmer for 5 minutes. Remove from heat and set aside.
Make slaw:
  1. In a large bowl, mix the carrots and cabbage together. In a small bowl, whisk together the mayonnaise, sugar, apple cider vinegar, salt, and pepper, until smooth. Pour the dressing over the slaw and mix. Set aside.
  2. Place the Ball Park® Bun Size Angus Beef hot dogs​ on a cutting board. Slice V-shaped slits into the Ball Park® Bun Size Angus Beef hot dogs​, being careful to not cut all the way through.
  3. Heat up grill to medium-high heat. Grill Ball Park® Bun Size Angus Beef hot dogs​, basting with the BBQ sauce, until slightly charred on all sides.
  4. Place Ball Park® Bun Size Angus Beef hot dogs​ in buns. Add a spoonful of BBQ sauce on the hot dogs. Place a few tablespoons of pulled pork on top. Drizzle with more BBQ sauce. Top each dog with coleslaw. Serve!

Watch the recipe video here:

Loaded BBQ Hot Dog

Loaded BBQ Hot DogTake your hot dog game to the next level with our Loaded BBQ Dog.

Posted by Tasty on Thursday, August 23, 2018

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