Mini bread bowls are SO CUTE.
No. 1 best way to eat asparagus.
Weeknight dinner all-star.
Whipped cream, chocolate and gold leaf make this the most stunning use for matcha yet.
Following in the wake of the internet’s indisputable hunger for all things mash come these deep fried delicacies. Oozing with the flavours of France’s greatest sarnie, the croque monsieur, these are a great party snack. Crispy yet soft and rich with a tang of mustard these are easily adaptable (everything is good with mash, am I right?). Get creative!
Loaded Hasselback Potatoes & Dip
Chicken Satay Skewers
Fried chicken and chicken parm – shining paragons of poultry cookery, undisputed titans of the chicken world. In this Twisted re-imagining we smash both of these together to create a thing of godlike, otherwordly magnificence.
We gave these “nachos” a traditional Mexican spice, but feel free to eliminate or even up the amounts to your heart’s desire.
Chocolate-Stuffed Churro Donuts