Delightfully Colorful Flower Pretzel Bites
Flower Pretzel Bites are colorful, reminiscent of spring and absolutely delicious with the salty/sweet flavor of pretzels with chocolate. Get the kids involved with decorating, and you’ll have even more fun eating these up! With the option to microwave these or pop them in the oven, preparing these tasty treats is a breeze!
Author: The Chef
Cuisine: American
Recipe type: Main dish
Ingredients
- Pretzels
- White Wilton candy melts
- Easter/pastel M&M's
Instructions
- Arrange pretzels on a baking sheet or paper plate. Place a candy melt in the center of each pretzel.
- Microwave until soft, but not runny (if using paper plate) OR if placing on a baking sheet and bake at 200 degrees for 4-5 minutes or until the chocolate is soft.
- Immediately place one M&M into the center, then six more M&M's around the center for the flower petals. Work quickly. Refrigerate/freeze pretzel bites until solidified. Eat or package treats as gifts.
- TIP: Keep the "M" side of the M&M's down for better looking flowers. You may also need to overlap them slightly on a regular shaped pretzel.
