Snickerdoodle Blondies

Snickerdoodle Blondies
These blondies are pure cinnamon-sugar bliss.
Cuisine: American
Recipe type: Breakfast
  • ¾ c. unsalted butter, softened
  • 1 c. sugar
  • ½ c. brown sugar
  • 2 eggs
  • 2 tsp. pure vanilla extract
  • 2 c. all-purpose flour
  • ½ tsp. salt
  • ¾ tsp. baking powder
  • 1 tsp. cinnamon
  • cinnamon-sugar, for sprinkling
  1. Preheat oven to 350°. Grease an 9-x-13” pan with cooking spray or butter.
  2. Beat the butter and sugars until fluffy. Add eggs and vanilla and beat until combined. In a separate bowl, combine flour, salt, cinnamon and baking powder. Add to wet ingredients and beat until just combined. Transfer batter to pan. Sprinkle top with cinnamon-sugar.
  3. Bake for 25-30 minutes. Let cool completely before slicing into squares.

Watch the recipe video here:

How To Make Snickerdoodle Blondies

These Snickerdoodle Blondies will disappear in seconds.Full recipe:

Posted by Delish on Saturday, April 14, 2018