Greek Sushi

Greek Sushi
Get your chopsticks ready!
Cuisine: American
Recipe type: Roll
  • 1 large cucumber
  • ⅓ c. hummus
  • ¼ c. crumbled feta
  • ¼ c. chopped kalamata olives
  • ¼ c. chopped cherry tomatoes
  • Small sprigs fresh dill
  • Lemon wedges (optional)
  1. Using a vegetable peeler, slice cucumber into thin flat strips. Lay slices down on paper towels to drain excess moisture.
  2. On a cutting board or clean work surface, lay two slices on top of each other. Spread a thin layer of hummus on top of each slice, then sprinkle feta, kalamata olives, and cherry tomatoes on top.
  3. Tightly roll each cucumber slice. Stick a small sprig of dill into each sushi piece. Squeeze fresh lemon juice on top, if using.

Watch the recipe video here:

How To Make Greek Sushi

If you're trying to eat healthy, you need to know about Greek Sushi. Full recipe:

Posted by Delish on Tuesday, January 23, 2018