Yields: 8 Servings Difficulty: Medium Prep Time: 10 Mins Cook Time: 20 Mins Total Time: 30 Mins
Lightened up, warm blueberry scones right out of the oven make the perfect Sunday morning breakfast along with a hot cup of tea.
- Preheat the oven to 400F°.
- In a large bowl, mix all the dry ingredients.
- Using the large holes of a cheese grater, grate the frozen butter into the flour. Mix well with flour.