Homemade Vanilla Ice Cream
We don't want to brag, but as far as vanilla ice cream recipes go, this one is the best. And with only four ingredients, it just might be the easiest, too. No ice cream maker? No problem. Just follow the directions below to learn how to make homemade ice cream by hand.
Author: The Chef
Cuisine: American
Recipe type: Dessert
Ingredients
- 2 cups heavy whipping cream
- 2 cups half-and-half cream
- 1 cup sugar
- 2 teaspoons vanilla extract
Instructions
- Combine all ingredients, stirring to dissolve sugar completely. Fill cylinder of ice cream maker no more than two-thirds full; freeze according to manufacturer's directions. (Refrigerate any remaining mixture until ready to freeze.) Serve immediately or store in covered containers in freezer.
Watch the recipe video here:
Earn bragging rights when you make this! Get the recipe for Homemade Vanilla Ice Cream here–> https://trib.al/1cFSX8Y
Posted by Taste of Home on Sunday, August 25, 2019
