Buckeye Banana Bread
Just wait until you see that peanut butter layer.
Author: The Chef
Cuisine: American
Recipe type: Dessert
Ingredients
FOR THE FILLING
- 4 oz. cream cheese, softened
- ⅓ c. peanut butter
- 1 large egg
- ⅓ c. sugar
FOR THE BREAD
- 3 ripe bananas
- ½ c. butter, melted
- 1 c. sugar
- 2 large eggs
- 1 tsp. pure vanilla extract
- 1 c. flour
- ¼ c. cocoa powder
- 1 tsp. baking soda
- 1 c. chocolate chips
- Pinch kosher salt
Instructions
- Preheat oven to 350° and line a 9x5 loaf pan with parchment paper. Set aside.
- In a medium bowl, combine cream cheese, peanut butter, egg and sugar. Using a hand mixer, beat until smooth. Place in refrigerator while making the banana bread batter.
- In a large bowl using a fork, mash bananas. Add butter, sugar, eggs and vanilla and whisk until smooth. Add flour, cocoa powder and baking soda and stir again until smooth and no flour remains. Fold in chocolate chips until fully incorporated.
- Add half the batter into prepared loaf pan, add your peanut butter layer on top in a smooth layer, and top with the rest of the chocolate batter. Smooth top and place in the oven to bake, 1 hour and 5 minutes, or until a toothpick inserted in the center comes out clean. Let cool 15 minutes, slice and serve.
Watch the recipe video here:
How To Make Buckeye Banana Bread
Peanut butter lovers, you need to know about Buckeye Banana Bread ??Full recipe: http://dlsh.it/7DIJPBc
Posted by Delish on Saturday, January 6, 2018
