Banana Pudding Shots
Recipe type: Dessert
Cuisine: American
A boozy take on banana pudding.
  • 2 packages instant vanilla pudding
  • 1¼ c. milk
  • ¾ c. white rum
  • 1 banana, chopped
  • ½ banana, sliced
  • ½ c. nilla wafers, crushed and divided
  • Cool Whip, for garnish
  1. In a large bowl, combine pudding with milk and rum and whisk to combine. Fold in chopped bananas.
  2. Spoon or pour pudding mixture into shot glasses until they are half full. Make a layer of crushed Nillas in each shot glass, using ¼ cup of the crushed wafers. Top with remaining pudding.
  3. Garnish pudding shots with a dollop of cool whip, a sprinkle of the remaining Nilla wafers, and a slice of banana. Serve.
Recipe by Cooking TV Recipes at