Bacon Spinach Dip
Author: 
Recipe type: Main dish
Cuisine: American
 
There's spinach so it's basically a salad.
Ingredients
  • 1 8- oz. block cream cheese, softened
  • ⅓ c. mayo
  • ⅓ c. sour cream
  • 1 tsp. garlic powder
  • 1 tsp. paprika
  • 1 16- oz. package frozen spinach, thawed and squeezed of water
  • 10 slices bacon, cooked and crumbled
  • 1 c. grated Parmesan
  • 1 c. shredded mozzarella
  • 1 baguette, sliced
Instructions
  1. Preheat oven to 350ยบ. Stir together cream cheese, mayo, sour cream, garlic powder, and paprika until combined.
  2. Fold in spinach, cooked bacon, Parmesan, and ¾ cup mozzarella. Transfer spinach mixture to baking dish and sprinkle with remaining ¼ cup mozzarella. (If mixture is very high in baking dish, place a baking sheet below dish to catch spillage.)
  3. Bake until golden and bubbly, 25 to 30 minutes.
  4. Make crostini: Drizzle bread with olive oil and season with salt. Toast until golden, 10 minutes. Rub with a garlic clove while still warm.
  5. Serve with crostini.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/bacon-spinach-dip/