Easy Sticky Chicken Drumsticks
Author: 
Recipe type: Main dish
Cuisine: American
 
https://www.facebook.com/1737181656494507/posts/2276956672517000/
Ingredients
  • 12 chicken drumsticks
MARINADE
  • 6 cloves garlic, crushed
  • 3 tablespoons ginger
  • 1 red chili
  • 3 tablespoons honey
  • ½ cup soy sauce (100 mL)
GARNISH
  • sesame seed
  • spring onion
Instructions
  1. In a mixing bowl, combine the garlic, ginger, chili, honey, and soy sauce.
  2. Mix in the chicken drumsticks.
  3. Cover with cling film and leave to marinate in the fridge for 4-6 hours, or overnight.
  4. Fry the chicken in a large pan, on all sides for about 10-15 minutes, stirring often to prevent the marinade from burning, until golden brown.
  5. Remove from the pan and pour in the marinade.
  6. Bring to a boil and stir, until the marinade is thick and resembles a sauce.
  7. Throw the chicken back in the pan and fry for a further 5-10 minutes in the sauce, making sure each drumstick is evenly coated and cooked through.
  8. Garnish with sesame seeds and spring onions.
  9. Enjoy!
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/easy-sticky-chicken-drumsticks/