Mashed Potato Pizza Roll
Recipe type: Pizza
Cuisine: Italian
Pizza Mash Roll
  • 1500g mashed potatoes
  • 2 tsp salt
  • 1 tsp pepper
  • 1 tsp dried basil
  • 1½ tsp dried oregano
  • 2 eggs
  • ½ cup plain flour
  • 35 slices pepperoni
  • 12 slices mozzarella
  • Tomato Sauce
  1. Pre-heat oven to 180ºC (350ºF). In a large bowl mix together mashed potatoes, salt, pepper, basil, oregano, eggs and flour until smooth.
  2. Lay out slices of pepperoni in a large rectangle 5×7. Carefully spread mashed potato mixture over top and flatten with the back of a spatula.
  3. Lay cheese over top and using the parchment paper roll into a log.
  4. Bake on a sheet tray for 20 minutes until just golden and set.
  5. Serve with sauce.
  6. Enjoy!
Recipe by Cooking TV Recipes at