Cook mince, breaking apart into small bits until browned. Add garlic, Worcestershire sauce, salt and pepper to taste. Cook for 2 minutes until garlic is aromatic.
Add stock and bring to a boil. Simmer for 5-8 minutes with lid on to reduce slightly. Add pasta, and stir through cheddar and mozzarella to melt.
Sprinkle with chives.
Enjoy!
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/sloppy-joe-cheesesteak-pasta/