Pickle Sub
Recipe type: Breakfast
Cuisine: American
This has all your favorite sub flavors, minus the bread.
  • 3 large pickles
  • Mustard, if desired
  • Mayonnaise, if desired
  • 6 slices ham
  • 3 slices provolone
  • 1 tomato, sliced
  1. Slice pickles in half lengthwise. Using a spoon, scoop out the seeds.
  2. Spread mustard and mayo on the bottom “bun” of the pickles. Top with ham, cheese, and tomatoes. Top with the other pickle “bun” and serve.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/pickle-sub/