Wire Potato Chips
Author: 
Recipe type: Breakfast
Cuisine: American
 
Use a spiralizer to get the crispiest, crunchiest curly fries you'll ever enjoy.
Ingredients
  • 6 potatoes, peeled
  • Frying oil
  • 2 teaspoons powdered chicken bouillon
  • Fresh parsley
  • Parmesan cheese
  • Ketchup
Instructions
  1. Use a spiralizer to slice potatoes into thin coils.
  2. Preheat oil to 380 degrees. Fry potatoes until brown then transfer to a large bowl.
  3. Sprinkle with powdered bouillon.
  4. Add fresh parsley and Parmesan cheese. Serve with ketchup.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/wire-potato-chips/