Cheesy Bacon French Toast Triangles
Recipe type: Breakfast
Cuisine: American
Savoury french toast is a thing! These french toast triangles are stuffed with cheese, bacon and got a bit of a spicy kick from jalapeƱos.
  • 10 slices soft white bread
  • 1 cup grated cheddar cheese
  • 8 rashers bacon, cooked crispy and chopped
  • 2 jalapenos, seeded and diced
  • 3 eggs
  • 1 cup milk
  • ½ tsp salt
  • ½ tsp pepper
  1. Mix together cheese, bacon and jalapeƱos.
  2. Cut crusts off the slices of bread and be sure to have the bread in somewhat of a square shape.
  3. Place about 1 tbsp of the cheese mixture on one side of the bread. Fold over corner to corner and pinch edges to seal.
  4. In a separate bowl, whisk together eggs, milk, salt and pepper. Dip each triangle into the egg mixture to soak slightly.
  5. Heat some oil and butter in a pan over medium heat. Pan sear each triangle until golden brown.
  6. Enjoy!
Recipe by Cooking TV Recipes at