Wedge Salad On A Stick
Author: 
Recipe type: Main dish
Cuisine: American
 
Everything tastes better on a stick.
Ingredients
  • 5 slices bacon, cooked and chopped into quarters
  • ½ head iceberg lettuce, chopped into 10 bite-size chunks
  • ½ red onion, roughly chopped
  • 1 ripe avocado, diced
  • 10 cherry tomatoes
  • Blue cheese dressing, for drizzling
  • Freshly ground black pepper
Instructions
  1. Onto a small skewer, add 1 chunk of lettuce, 2 quarters of bacon, a few slices of onion, a piece of avocado, and a tomato. Repeat to fill 9 more skewers.
  2. Drizzle with blue cheese dressing and season with black pepper.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/wedge-salad-stick/