Pre-heat oil in a large heavy-bottomed pot to 170ºC (350ºF).
In a large bowl, mix together potatoes, flour, salt, pepper, oregano, basil, and garlic powder until combined.
Fill with desired filling.
Fry each stuffed tot until golden brown. Enjoy!
Pizza:
Take a small amount of potato mix and with damp hands press flat onto one palm. Add a piece of pepperoni and cube of mozzarella. Wrap the potato mixture tightly around in the shape of a tater tot.
Lay on a tray and freeze while making the rest.
Hot Dog:
Wrap one hot dog in two sliced of American cheese. Slice into 4 even pieces.
Take a small amount of potato mix and with damp hands press flat onto one palm. Add one mini hot dog wrapped in cheese. Wrap the potato mixture tightly around in the shape of a tater tot.
Lay on a tray and freeze while making the rest.
Jalapeno Popper:
In a bowl mix together cream cheese, grated cheese, bacon, salt and pepper. Fill each jalapeño completely with mixture. Slice into thirds.
Take a small amount of potato mix and with damp hands press flat onto one palm. Add one third of stuffed jalapeño int the middle. Wrap the potato mixture tightly around in the shape of a tater tot.
Lay on a tray and freeze while making the rest.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/3-stuffed-potato-tots/