Jack Skellington Oreo Pops
Author: The Chef
Recipe type: Dessert
Cuisine: American
- 12 Halloween Oreos
- 2 c. white chocolate, melted
- 2 tsp. coconut oil
- Black icing
- 12 lollipop sticks
- Black ribbon
- Line a medium baking sheet with parchment paper.
- Stick the lollipop sticks into the cream of the Oreos.
- Mix coconut oil into white chocolate and dip Oreos into chocolate until completely coated. Place in refrigerator to harden, 5 to 10 minutes.
- Using the black icing, draw Jack’s face on the Oreos and let cool slightly. Tie black ribbon in a bow at the bottom of the Oreo and serve.
Recipe by Cooking TV Recipes at https://cookingtv-channel.com/jack-skellington-oreo-pops/
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