Caramel Stuffed Apples

Caramel Stuffed Apples
The perfect fall dessert.
Author:
Cuisine: American
Recipe type: Dessert
Ingredients
  • 2 apples, halved
  • 2 tbsp. butter, melted
  • 3 tbsp. cinnamon sugar
  • 12-16 caramel candies
  • ½ c. semisweet chocolate chips, melted
Instructions
  1. Preheat oven to 375.
  2. Using a melon baller, core the apples. Place apples in a shallow baking dish and brush each with melted butter and sprinkle with cinnamon sugar. Pour water into baking dish and place in oven for 20 minutes.
  3. Remove apples from oven and add 3-4 caramels to the well in each apple. Return to bake, 15 more minutes. Drizzle with chocolate, sprinkle with more cinnamon sugar, and serve.

Watch the recipe video here:

How To Make Caramel Stuffed Apples

Forget caramel apples — STUFFED Caramel Apples is where it's at.Full recipe: http://dlsh.it/UPLnUGE

Posted by Delish on Sunday, October 8, 2017

The Chef